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Easter Lilies are great Spring plants that provide beautiful blooms indoors. Eater Lilies originated in Japan and were imported until World War II, when U.S. growers began growing the plant themselves. Now, the U.S. is one of the main providers of Easter Lilies worldwide. Getting the blooms to open near the ever-changing Easter date is a challenge for many growers. Because of this, you will find lilies in various phases of blooming throughout the Spring.
Like most flowering plants, Easter Lilies prefer a bright spot to perform their best. They would prefer a spot protected from direct sunlight. Although they can survive in bright light, their lifespan will be shortened.
Keep in mind Lilies prefer consistent, warmer temperatures. So placing your plant in an area away from heat and air ducts will keep it happiest.
Monitor the soil of your Easter Lily often. When the top of the soil is dry ot the touch, give your plant a thorough drink.
Easter Lilies are sensitive to both over and underwatering, so check the soil routinely to ensure your plant stays happy.
Use a liquid house plant feritlizer every two weeks during the Spring and Summer for best results.
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Once your plant has finished blooming and the danger of frost has passed, your can transplant it to your garden for more blooms in the summer. Remove all spent blooms and plant your Lily bulbs in the ground at the same depth they were in the pot. Insulate the roots with a layer of mulch. As the leaves start to brown, prune back, and watch for new blooms to start forming in June or July.
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